Tuesday, November 5, 2019

Harvest of the Month

The CVSD Food Service program has incorporated Vermont Harvest of the Month into its menus. From their website: "Vermont Harvest of the Month is a program run by three nonprofit organizations in the Green Mountain state to promote seasonal eating, encourage healthy diets and support the local economy. We provide ready to go materials for the classroom, cafeteria, and community that promotes the use of local, seasonal Vermont foods."

The November food is sweet potato! Our food service directors will share information and special additions to the menus throughout the month. We encourage you to supplement the learning and recipes at home as well. Here are some tips and recipes for home use. 

You can also visit the November Sweet Potato page from Vermont Harvest of the Month to view additional recipes. 


    
Creamy Sweet Potato Apple Soup

** Have you seen the updated menu page for our K-8 schools on the website? Nutrition and allergen information is now available for the main meals! We'll share more about that soon.



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1 comment:

  1. UnknownNovember 5, 2019 at 11:53 AM

    That was our display bowl of the soup we made and served for lunch yesterday at WCS. It was rich and delicious. I actually ate that bowl of soup!

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